GROUNDNUT POWDER
₹70.00 – ₹160.00
Description
Description
Groundnut podi
Ingredients: Groundnuts, Garlic, Salt, Red Chillies.
About: Namaste Kitchens groundnut podi is a delicious combination with ghee for breakfasts like Idlies, Dosas, Uttapams, etc. It is locally known as Palli Podi. This podi’s main ingredient is groundnut – helps in regulates blood sugar, facilitates fertility for women, rich in vitamins and minerals.
Additional information
Additional information
| Weights | 100 Gms, 180 Gms, 250 Gms |
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Quick Comparison
| Settings | GROUNDNUT POWDER remove | Dhaniya Powder remove | PUTNALA PODI remove | Mirchi Powder remove | KANDI PODI remove | KURA KARAM PODI remove | ||||||||||||
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| Name | GROUNDNUT POWDER remove | Dhaniya Powder remove | PUTNALA PODI remove | Mirchi Powder remove | KANDI PODI remove | KURA KARAM PODI remove | ||||||||||||
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| Price | ₹70.00 – ₹160.00 | ₹170.00 – ₹310.00 | ₹70.00 – ₹160.00 | ₹180.00 – ₹320.00 | ₹70.00 – ₹160.00 | ₹70.00 – ₹160.00 | ||||||||||||
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| Content | Groundnut podi Ingredients: Groundnuts, Garlic, Salt, Red Chillies. About: Namaste Kitchens groundnut podi is a delicious combination with ghee for breakfasts like Idlies, Dosas, Uttapams, etc. It is locally known as Palli Podi. This podi’s main ingredient is groundnut - helps in regulates blood sugar, facilitates fertility for women, rich in vitamins and minerals. | Putnala podi Ingredients: Roasted Channadal, Jeera, Coriander, Garlic, Salt, Red Chillies Namaste Kitchens putnala podi can be consumed with breakfasts like Idly, Dosa and other tiffins and is also preferred by Telugu people for rice and rotis by adding ghee to it. The main ingredient, putnalu/chana dal, has many health benefits like rich B-complex vitamins which helps in glucose metabolism, reduces inflammation and keeps organs healthy. | Kandi podi Ingredients : Toor Dal, Jeera, Coriander, Curry Leaf, Salt, Red Chillies Namaste Kitchens kandi podi in Malhari Mart is a 100% pure vegetarian and natural ingredients-made dish. It has many health benefits - improving metabolism, increasing the body’s ability to fight cancer, and lowering sugar levels in the blood and bad cholesterol levels. | Kura Karam Podi Ingredients : Dry Red Chillies, Garlic, Jeera, Coriander, Udad dal, Salt Namaste Kitchens Kura karam podi is specifically processed with natural ingredients for its authentic and spicy Andhra taste. It is added to Indian veg and non-veg dishes when prepared. This gives a delightful taste to fry foods in both veg and non-veg - like starters. | ||||||||||||||
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